Sources: Q-Ospitalità Italiana brand and main national industry guides
Villanova d'Asti
MULINO DEL CASALE
You are in the splendour of a former mill, which is also a museum. The best dishes here include the meat tartare, eel galantine on porcini salad, homemade tagliolini with duck sauce, agnolotti with three roasts Piedmontese …
Calosso
OSTERIA CROTA D’CALOS
A location that overlooks the wine hills, always warm and charming. You will be served veal in tuna sauce, anchovies in green sauce, Russian salad, tajarin with meat sauce, rabbit roulade. Moderate selection of cheese and …
Montemagno
OSTERIA DEL ROOSTER
A new Osteria with an informal and relaxed environment set in a small restored farmhouse of the early 900's found near the entrance of Montemagno in the direction of Asti. It is structured on two floors (the upper floor …
Calosso
OSTERIA DELLA GALLINA SVERSA
A place you'll never forget: lively, colorful, captivating. And the dishes taste even better for the ambiance in which you find yourself eating them. You're in the Pian del Salto district of Calosso, a place not easy to …
Mombaruzzo
OSTERIA LA MARLERA
Mombaruzzo is the town of amaretti biscuits, which here have been the subject of a resounding De.Co. (Denomination of Origin). This identity has also been emerging in recent years in the restaurant scene, as seen with Marlera, …
Castell'Alfero
OSTERIA L’EREMITA
Anchovies in red sauce, grilled peppers with Gorgonzola cheese, tagliolini pasta made with chamomile and Parmigiano, agnolotti pasta squares stuffed with a variety of fillings of three roasts or donkey meat, on special …
Vaglio Serra
PIAZZA CROVA 3
This is the perfect place to breathe sea air in the hills. The restaurant opens in one of the towns that is a shrine of Barbera and is set right in a wine cellar that has been tastefully renovated and retains the perfectly …
Asti
PIZZERIA FRANCESE
Tramonti has given birth to three thousand pizza makers now scattered across the globe, but one of the first was Beppe Francese who has settled in Piedmont with his brother. So in Asti, you can still taste one of the best …