Asti

PASTICCERIA STRADELLA

The Finocchini of Refrancore are fat-free biscuits similar to Lagacci Liguri. They contain flour, eggs, sugar, aniseed and wild fennel flavour, and are ideal for breakfast. You can find them together with croissants with …

To Be Continued

Asti

PASTICCERIA ZANETTI

Zanetti has also become a cafeteria, with Alberto and Massimo always ready to serve mignon glasses in various flavours (dark chocolate with rosemary honey; lemon and sage with white chocolate; Piedmont hazelnut cremoso), …

To Be Continued

Asti

PASTICCERIA, CIOCCOLATERIA, GELATERIA VINCENZO BARBERO

To Be Continued

Costigliole d'Asti

PELLINE ODILE

To Be Continued

Mombaruzzo

PREMIATA FABBRICA AMARETTI MORIONDO CARLO - ENOTECA BISTROT

All the products here are made by hand without the use of flour. Their fame is connected to the traditional Amaretti of Mombaruzzo (De.Co. product), prepared according to an ancient recipe that is over two hundred years …

To Be Continued

Cinaglio

SADRI di TORTORIELLO SANTINA

To Be Continued

Asti

SERRA LUIGI

To Be Continued

Asti

VADA FRANCESCO

To Be Continued

Castagnole Monferrato

VALVI

Honey

To Be Continued

Alba

Piemonte On Food

Contact Piemonte On Food, the free of charge booking service for visits to the local producers and tastings of gastronomic specialities.

To Be Continued