Wine, liquors, spirits

Sources: PREMIO MARENGO DOC, IL GOLOSARIO, PIEDMONT ON WINE

Agricola Bes - Cascina Crosia

Cereseto

Agricola Bes - Cascina Crosia

Winery and sales outlet in Cereseto, visit to the organic vineyards in Treville. Wines produced: Barbera, Grignolino, Monferrato

To Be Continued

AGRICOLA GAUDIO MAURO & C.

Vignale Monferrato

AGRICOLA GAUDIO MAURO & C.

Barbera d’Asti “Il Bergantino” - Barbera del M.to Superiore - Barbera del M.to “Zerolegno” - Grignolino del M.to Casalese “Bricco Mondalino” - Monferrato Ciaret - Monferrato Freisa “La Monferrina” - Monferrato …

To Be Continued

Agriturismo La Vecchia Posta

Avolasca

Agriturismo La Vecchia Posta

The vineyards are organically farmed (ICEA certified) on an area of approximately 3 hectares, reclaiming abandoned land. Our working philosophy is based on respect for nature and the creation of a harmonious balance between …

To Be Continued

Alvio Pestarino

Capriata d'Orba

Alvio Pestarino

Today, as in the past, great attention is dedicated to the cultivation of vineyards at every stage of production; only a healthy and ripe grape can produce good wine. The agronomic choices are based on the principle of …

To Be Continued

Antica Distilleria di Altavilla di Laura Raimondo Mazzetti

Altavilla Monferrato

Antica Distilleria di Altavilla di Laura Raimondo Mazzetti

Production of Piedmontese single-varietal Grappa aged in different wood barrels and of Barbera Grappa 1992 aged in Oak barrels. The Grappa Mazzetti Museum gathers and exhibits in the historic premises in tufo and bricks …

To Be Continued

ARDITI GIORGIO

Rosignano Monferrato

ARDITI GIORGIO

Barbera del M.to - Grignolino del M.to Casalese - Mistero (r - barbera, dolcetto, grignolino, freisa)

To Be Continued

Azienda Agricola

Rocca Grimalda

Azienda Agricola "Casa Nuova" di Badino Paola

Wines: Organic Dolcetto d'Ovada, Rosé, Barbera Paola Badino's Casa Nuova farm, located in the municipality of Rocca Grimalda, has overlooked the hamlet of San Giacomo from the top of a small hill, like a balcony of land …

To Be Continued

Azienda Agricola Accornero

Vignale Monferrato

Azienda Agricola Accornero

Barbera del M.to Superiore “Bricco Battista”, “Cima” and “Giulin” - Barbera del M.to “La Mattacchiona” - Grignolino del M.to Casalese “Bricco del Bosco” - Monferrato Freisa “La Bernardina” - Monferrato …

To Be Continued

Azienda Agricola Bergaglio Pier Carlo

Capriata d'Orba

Azienda Agricola Bergaglio Pier Carlo

Barbera del M.to “Pian Paradiso” - Dolcetto di Ovada ”Bricco del Passero” and “Bricco dei Frati” - Gavi “Riva del Parroco” The Pier Carlo Bergaglio company produces DOC and DOCG wines and is situated in …

To Be Continued

AZIENDA AGRICOLA CERABINO DI CAVO MARCO

Tortona

AZIENDA AGRICOLA CERABINO DI CAVO MARCO

The origins of the Cerabino "Cavo Valentino" farm dates to the early 20th century. From the beginning, property of the Cavo family, the current manager is wine expert Marco Cavo. He is assisted directly by his family in …

To Be Continued

Azienda Agricola Le Selere

Bosio

Azienda Agricola Le Selere

Our flagship wines are Gavi, Dolcetto di Ovada Superiore, Dolcetto di Ovada, and Barbera Piemonte. Our grapes, along with those supplied by local winemakers, are vinified at our winery located near the entrance to the town's …

To Be Continued

Azienda Agricola Tacchino

Castelletto d'Orba

Azienda Agricola Tacchino

Dolcetto di Ovada - Barbera del M.to - Monferrato Rosso “Di Fatto” (Barbera, Cabernet Sauvignon, Dolcetto)

To Be Continued

AZIENDA VITIVINICOLA FRATELLI FACCHINO

Rocca Grimalda

AZIENDA VITIVINICOLA FRATELLI FACCHINO

Besides the DOLCETTO DI OVADA D.O.C., which has always been the undisputed king of our hills, you will find more of our Controlled Designation of Origin products typical of the zone. These include BARBERA DEL MONFERRATO …

To Be Continued

Azienda vitivinicola Pastorello Mario

Fubine Monferrato

Azienda vitivinicola Pastorello Mario

The winery is family-run. Their philosophy is: limited production, manual harvesting only after the grapes have reached full ripeness, maximum attention to detail in the winemaking and aging of the grapes, and respect for …

To Be Continued