TRE SECOLI

A Heritage of Generations of Winemakers. Three Centuries means people, nearly 500 daily stories intertwined in the rolling hills of Monferrato. Generations of winemakers have worked these lands; entire families have dedicated themselves to this great mission since 1887, a project that has become a solid winemaking reality. The Ricaldone winery is located on the hillside. Its panoramic terraces overlook the vineyard landscape, now a UNESCO World Heritage Site. In its modern cellars, Moscato and other white grapes are processed using the best technologies available today. The quality of wine is made in the vineyard; this motto is synonymous with pride for us. All our members are assisted daily by our agronomists. The work in the vineyards follows the ancestral rhythms of nature, and the phytosanitary regime is strictly controlled to guarantee a healthy and authentic product. Treatments are performed only when necessary and always with certified parameters and equipment, avoiding harmful waste. The highest quality standards are maintained in the winery, and all processes are supervised by oenologists using the best technologies to offer an impeccable product. All the grapes processed in our cellars are the exclusive property of our members: upon delivery, their quality is analyzed and their final destination in the cellar is decided. Each individual batch is analyzed, and each individual grape has a specific winemaking destination. Strictly adhering to health control regulations, the grapes are crushed or destemmed and fermented in stainless steel or glass-lined concrete tanks. Only the finest wines are aged in oak barrels. Dolcetto d'Acqui and Dolcetto d'Ovada, Brachetto Rosè DOCG, Moscato Passito DOC, Sauvignon Blanc, Barbera d'Asti, Brachetto d'Acqui DOCG, Brut, Grappa, Alta Langa DOCG, Barbera d'Asti Superiore DOCG Barbera d'Asti DOCG, Moscato d'Asti DOCG