Salumeria Macelleria Bassa Langa
The cooked salami is excellent, but the meats from their own cattle and pigs are also excellent. In winter, there's testa in cassetta, and in spring, the cheeses, selected among the best in the area.
Information and contacts
via Grasso, 1 - 14058 Monastero Bormida (AT)
Telephone: +39 (0144) 596.134
E-mail: aurelio.merlo@virgilio.it
